Venkatesh Iyer Goli Vada Pav : Jainajay1 On Twitter Synergetic Knowledge Exchange Presenting Saral Vaastu Book Written By Shri Dr Chandrashekar Guruji To Founders Of Goli Vada Pav Mr Venkatesh Iyer And Mrs Asha Iyer And They Presenting

Goli Vada Pav was founded by Venkatesh Iyer in 2004. Now he is leading more than 350 outlets of his brand all over India.


Mumbai Bread Barons The Hindu Businessline

Patriots come in all shapes and sizes.

Venkatesh iyer goli vada pav. The thought spurred her to launch an initiative to feed them. Iyer who has a sacrosanct pecking order of passionsvada pav Goli Vada Pav and unravelling consumer psychologyis convinced that the young urban Indian might be brand-conscious but they would prefer pav over an Indianised burger version any day. Venkatesh iyer of goli vada pav says that when he found out that his company was going to be part of a case study in harvard.

The Goli Vada Pavs founder Mr. It is an Indian fast food restaurant chain originated from Mumbai Maharashtra India. CNBC Awaaz Entrepreneur 14 June 2014Mr.

His business growth has been studied by world-class business schools such as IMD Switzerland ISB Hyderabad and. Experience Founder CEO GOLI VADAPAV PVT LTD Dec 2004 - Present 16 years 10 months. Goli vadapav is proud to be a Made in India brand.

Iyer says that a good Indian street food behind the pill was to include edible fast food. Venkatesh Iyer Venky the founder of Goli Vada Pav recognized the tremendous business potential in this simple recipe. Venkatesh Iyer found great potential in this food business and get started in 2004.

Its a mobile food which you can drive and eat or hang in a bus and eat. A versatile food it is a meal for all meal-times breakfast lunch dinner. He chose vada pav because of the convenience it offers to make deliver and eat.

Goli Vada Pav was set up by Venkatesh Iyer with support from family and friends. Key speaker at Navi Mumbai CXO Meet 2019. Its finger food so you dont need a plate spoon or table.

The idea of having my own eatery had been simmering in my mind for a decade but it took me a year to refine and serve it. While Venkatesh handles business strategies and future vision Shivdas overseas fund management. Savings and loan from family and friends.

Venkatesh iyer is the author of my journey with vada pav 380 avg rating 70 ratings 13 reviews and my journey with vadapav 364 avg rating 36 ratin. For Venkatesh Iyer of Goli Vada Pav a Mumbai-based fast food chain this ubiquitous desi snack is the Amitabh Bachchan of fast food. Age at starting current business.

Venkatesh Iyer Goli Vada Pav. The chain started operations in. His partner Shivdas Menon was an old colleague and friend who joined hands with Venkatesh in this venture.

Venkatesh Iyer Venky Co-founder of Goli Vadapav found it disturbing that he did not have any. Mumbai Area India Managing Director Balaji Corporate Services Jan 1997 - Dec 2003 7 years. He has started to offer the delicious taste of Vada Pav in more than 100 cities in the nation.

Begun in 2004 it has now expanded to over 350 outlets across India with its appearance in 20 states and 100 cities. We are all well aware of the fastest fast food the bombay burger The vada pav. Case studies on its progress and growth are initiated by top business schools such as Harvard Business School IMD Switzerland and ISB.

So I named it Goli a specific bombaiya slang which means. While this approach is worldly I wanted to retain like desi flavor. Venky Iyer - Co-Founder GOLI Shared by Venky Iyer.

The chain started operations in early 2004 with a. In addition to them there is a huge team of associates who operate at various levels in the organization. Goli Vadapav founder Venkatesh Iyer tells his story of turning Mumbais humble street food into a national brand It was in 2003 when investment banker Venkatesh Iyer brainstormed a.

Venky Iyer - Co-Founder GOLI Listen to the story of an extremely frugal entrepreneurNo one dared to sell vada pav and make it such a huge business. When Venkatesh Iyer co-founded Goli Vada Pav with Shiva Menon in 2004 he saw a huge opportunity to sell affordable clean ethnic fast food to low-income customers in India.


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